Seminars and Workshops

The Food Centre hosts various seminars and workshops throughout the year.  Our training is industry specific, designed and implemented by industry experts to allow agribusinesses to acquire the skills and knowledge needed to capture new markets or enhance their business. 

Check out our upcoming seminars and workshops below.  All workshops/seminars are currently offered VIRTUALLY.


FREE Virtual Industry Day for Saskatchewan Meat Plants

Tuesday, March 16, 2021  |  12:30 pm to 5:30 pm

TOPICS:

Government Funding Programs
Animal Handling and Facility Design
Sanitation Tips and Recommendations
Labelling Information (Safe Food for Canadians Regulations)
Meat Cutting and Marketing

Pre-regsitration is required by March 11, 2021.  Contact the Food Centre at 306-399-7555 or This email address is being protected from spambots. You need JavaScript enabled to view it..

Click here for the Industry Day Poster.


Questions on any of the above workshops/seminars?  Contact the individual listed in the promotion sheet or our office at 306-933-7555 or This email address is being protected from spambots. You need JavaScript enabled to view it.